Wednesday, April 16, 2014

Side dishes for your Easter dinner


Planning a special brunch or dinner for Easter?  Here are three side dish recipes that are easy to make and mouth-wateringly good!  And these are all especially good with ham, so if that's on your menu, you may want to make one or all of these!



Potato casserole is delicious for a brunch or dinner, and this recipe is a little different from the usual--and it's the best I've ever tasted!



Another dish that's a little different but absolutely scrumptious is Baked Apricots.  These will have your guests coming back for seconds--and asking for the recipe!



And if you need something that's super-easy to make and foolproof, try this five-ingredient Holiday Salad.


Do you have any holiday meal favorites?  Do you have recipes to share?

**I'm joining Amanda at Serenity Now for Weekend Bloggy Reading.**


Easy to make and delicious recipes at ImpartingGrace.com

1 comments:

Humphrey Addison said...

Thanks for the wonderful piece of blog. It is very informative for everyone who is related to art of cooking and especially for me because I am also a student of culinary art and love to enjoy reading new things for anywhere.
Chefs For Hire

Post a Comment

Thank you so much for taking the time to leave a comment! I read every one; they make my day. If you have a specific question, please be sure your email address is attached to your profile or leave your email address in the comment; I'll get back to you as soon as I can. Every blessing!